National Bitter Melon Council

4 bottles white wine
1 c. dry gin
2 c. Sparkling lemon-lime drink (Schwepps Limon or Limonata)
1 Bitter Melon: Seeded and chopped into ½ in. squares
4 lemons: Sliced and cut into small triangles
3 oranges: Sliced and cut into small triangles
2 grapefruits: Sliced and cut into small traigles
4 limes: Sliced and cut into small triangles
1 c. sugar

When preparing fruit, wash thoroughly but leave the skins on. Slice, etc. Mix fruit together in large container/s. (If using multiple containers, distribute evenly among all of them.) Pour wine, gin, and lemon-lime drink into all containers (equally distributed.) Add sugar (equally distributed.) Mix with large spoon and add more sugar to taste if needed. Let sit overnight. Serve chilled or over ice.